Menu
Menu 2026
2 courses SEK 620 or 3 courses SEK 740
Wine pairing package with 3 glasses of matching wine and a bubbly starter
– SEK 525 (4 glasses total)
To start with…
Scallop in a kadayif nest with chunky avocado and green pea smash
Wine suggestion: Faiveley Chardonnay
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Österlen tomato carpaccio with basil sorbet
Wine suggestion: Soalheiro, Alvarinho Portugal
Continued…
Fillet of beef with corn, seasoned butter-tossed vegetables, and Hasselback potatoes
Wine suggestion: Xavier Lirac, France
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Pan-seared halibut served with savoy cabbage and buttered new potatoes
Wine suggestion: Dog Point, Sauv. Blanc, NZ
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Cured egg yolk, baked celeriac, variation of Jerusalem artichoke, Gotland lentils with miso and browned butter
Wine suggestion: Mathilda Mencía, Spain
Something sweet…
Amaretto-marinated cherries, financier, and Mauritius vanilla ice cream
Wine suggestion: Moscato d’Asti
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Crème brûlée
Wine suggestion: Yalumba Antique Muscat
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